News & Blog
Herb of the Week: Basil
Picking Instructions
CSA Week 10 Recipes
Sauteed Patty Pan Squash with Tomatoes and Basil Recipe
Roasted Corn and Potato Salad Recipe
CSA Week 10
The CSA share has a couple of new looks on some traditional vegetables this week. The heirloom sweet red frying peppers that we have been growing the past few years are now starting to be picked. Although the red color is fierce looking, these elongated peppers are...
Herb of the Week: Coriander
Coriander Vinaigrette Recipe
CSA Week 9 Recipes
Roasted Tomato and Tomatillo Salsa Recipe
Summer Sweet Corn Saute Recipe
CSA Week 9
The summer veggies are really starting to roll in now with this heat wave. It can feel a bit overwhelming at times. Just keeping up with the daily harvest takes a few hours! With all the harvesting going on the share size can also start to get a little overwhelming...
Herb of the Week: Mint
Grilled Vegetable with Feta and Mint Recipe
CSA Week 8 Recipes
Garlic Parmesan Baked Eggplant Recipe
Texas Caviar Recipe
CSA Week 8 Summertime Goodness
This week's share is full of summertime favorites. The weather has that tropical feel to it right now and the plants are loving it... weeds included! The share will consist of: Sweet Corn: a yellow variety is first which will be followed soon after by a white...
CSA Week 7 Recipes
String Bean and Potato Curry
Cucumber-Zucchini Salad
Flower of the Week: Nasturtium
Nasturtium Pesto Recipe
CSA Week 7
The CSA share for this week will include: New Potatoes - best steamed, boiled, or roasted. These Red Gold potatoes are the 1st of 4 varieties we planted this year. Later in the season we'll have fingerlings, russets, and a mid season purple skinned potato called...











