News & Blog

The vegetables continue to roll in here with 2 weeks left to go.  With the hard frost on Saturday morning we are going to say goodbye to okra, eggplant, & tomatoes but at the same time say hello to the carrots and red beets.     The carrots were planted...

We'll continue the pumpkin theme this week with two of the good eating varieties, the Neck pumpkin and the Long Island Cheese Pumpkin.   Both of them are heirlooms that date back into the 1800s.  The Long Island Cheese Pumpkin gets its name from the region it was...

Happy October!  This week for CSA pickup we will have the pavilion set up a little festively to help set the Autumn mood.   We will have a few different types of pumpkins and small gourds set up for members to pick from and decorate with themselves.  It's become a...

We have lots of greens of all different flavors in the CSA share this week.  Peppery, Bitter, & Buttery are words that could be used to describe them.  The arugula, braising mix and butterhead lettuce have been in previous shares but new this week will be...