Our Blog
2nd Annual Beekeeping Seminar
Thank you to everyone who came to our second annual beekeeping seminar in September! Check out photos of the fantastic event courtesy of Joan Zachary.
2021 CSA Week 23 Recipes
KOHLRABI SOUP
Herb of the Week: Thyme
Thyme is very versatile, so the possibilities are endless!
2021 CSA Week 23 The Final Week
Thank you for being a part of this year’s CSA! Each season is a journey…
2021 CSA Week 22 Recipes
Roasted Butternut Squash Tacos w/ Red Cabbage
Herb (Flower) of the Week: Nasturtium
Nasturtiums are both a beautiful flower and a great addition to a meal.
2021 CSA Week 22
While the season is winding down, we still have a couple new varieties of crops to share with everyone
2021 CSA Week 21 Recipes
Pumpkin Muffins
Herb of the Week: Winter Savory
Winter savory is one of our newer perennial herbs! It has a lot of different uses and pairs well with meats and winter squashes.
2021 CSA Week 21
When I look at the items in this week’s CSA share I feel like it’s time to get all cozied up for Winter!
2021 CSA Week 20 Recipes
Caramelized Onion and Fennel Risotto
Herb of the Week: Rosemary
Rosemary is a savory herb that will pair well with your fall potatoes, squashes, and apples.
2021 CSA Week 20
Alas, the final Month of the CSA season is here.
2021 CSA Week 19 Recipes
Sweet Potato, Radicchio + Tomato Hash with Harissa Hollandaise
Herb of the Week: Lovage
Lovage leaves can be used as an herb and its seeds as a spice.
2021 CSA Week 19
As the temperatures keep going down, the cooler weather loving crops are really starting to thrive out in the field.
2021 CSA Week 18 Recipes
Healthy Apple Sweet Potato Bake
Herb of the Week: Sage
Sage is the perfect herb for fall!
2021 CSA Week 18
Who’s ready for Fall?!?
2021 CSA Week 17 Recipes
Maple-Bacon Roasted Apples & Celeriac