by Greg Edelman | Jul 6, 2020 | Flowers, Recipes |
Mixing up the herb of the week with an edible flower! Nasturtiums are both a beautiful flower and a great addition to a meal. The flower has a similar peppery taste to watercress. Both the leaves and flowers of the nasturtium can be eaten raw. Popular recipes that use...
by Greg Edelman | Jul 5, 2020 | Uncategorized |
The CSA share for this week will include: New Potatoes – best steamed, boiled, or roasted. These Red Gold potatoes are the 1st of 4 varieties we planted this year. Later in the season we’ll have fingerlings, russets, and a mid season purple skinned...
