Can it get any better?

What gorgeous weather we’ve been having lately,  we deserve it!   We sort of “paid it forward”  this year with the stifling weather late in the summer.  We did actually have our first frost of the season, but it was very light and spotty…  no...

Autumnal Welcome

This past week closed with merriment for Greg and I as we celebrated Jonas’s first birthday! Jonas enjoyed a big juicy tomato from yours truly at the Bath Farmer’s Market.     New this week are PARSNIPS .  These pale yellow or ivory colored and bulbous carrot-like...

Cooling down

Both the weather and the work at the farm is starting to cool down a bit.  A nice little respite until it will soon be time for cover cropping and garlic planting.  Until then, just a bit of garden maintenence and harvesting.  Quite an enjoyable time of the year right...

Favorable Conditions

Well, this I can handle!  A beautiful weekend and a bountiful harvest.  This week we can look forward to: Sweet Potatoes Russet Potatoes Tomatoes Melon Lettuce Mix Zucchini Butternet Squash Kale Peppers Tomatillo Couple of notes: First, Tomatillo’s are a bit...

I am so ready

Anyone else beside me ready for fall yet?  Ugh, what a steamy, stifling weekend.  I felt like I actually had to wade through the air it was so thick with humdity.   Despite what ol’ Ma Nature’s been throwing at us this summer, we keep plugging along. ...