by Greg Edelman | Oct 10, 2021 | Uncategorized |
Winter savory is one of our newer perennial herbs! It has a lot of different uses and pairs well with meats and winter squashes. Click HERE to see some hearty recipes winter savory can be used in. White Beans with Winter Savory Ingredients: 2 cans cannellini beans 1...
by Greg Edelman | Aug 8, 2021 | News, Uncategorized |
The watermelons are hitting full on elbow-dripping ripe this week and just in time! The forecast is for some pretty hot and humid weather and we’ll need that refreshment for sure. My niece, Tessa, gave one a taste test just to make sure! She was not a fan of...
by Greg Edelman | Aug 1, 2021 | Uncategorized |
August is here and I guess that means it’s the “dog days” of Summer, but the weekend almost felt a little more Fall-like actually. We had very nice and crisp weather Saturday morning for our first ever Yoga at the farm event. We are hoping to do...
by Greg Edelman | Jul 25, 2021 | Uncategorized |
We have a very salsa-tional share for the CSA this week! Both the tomatillos and the tomatoes are coming ripe by the basket full and we have everything you need to make the best salsa. Included in the shares this week will be: Purple Blush Tomatillos Sweet Bell...
by Greg Edelman | Jul 18, 2021 | Uncategorized |
We are in the thick of Summer now and the abundance of rain paired with plenty of heat has everything (including the weeds)growing fast. Some things have started showing signs of plant disease settling in though. The cucumbers and zucchini right now are very...
by Greg Edelman | Jul 11, 2021 | Uncategorized |
The big news for the CSA shares this week is that the sweet corn is now ready. After a walk through the rows and a little taste test last Thursday, we decided we better start to harvest it. So, we will make sure we even out the score as the season goes on and Tuesday...
